Treat yourself or someone special to a handcrafted artisan chocolate bar by Sweet Pea & Poppy — a Canberra-based chocolatier using premium ingredients and native Australian flavours. Each bar is approximately 80 grams and available in a range of unique flavours.

Rosie Chai — Milk chocolate with Vermont Chai tea, pistachio and rose petals.
Ingredients: Chocolate, chai tea, pistachio, rose petals. Contains soy, dairy, nuts.

Native Plum — 56% dark chocolate with Davidson Plum and raspberries.
Ingredients: Chocolate, Davidson plum, raspberries, edible petals. Contains soy. May contain dairy, gluten, nuts.

Rosella Berry — Creamy white chocolate with native Rosella Berry, raspberry, strawberry and edible floral confetti.
Ingredients: Chocolate, rosella, freeze dried raspberry & strawberry, edible petals. Contains soy and dairy.

Coco Berry — 70% dark chocolate with coconut and raspberries.
Ingredients: Chocolate, coconut, raspberry. Contains soy. May contain dairy, gluten, nuts.

Coco Honey Macadamia — Available as a variant option.

Order by 1pm for same-day delivery (Mon–Fri), by 3pm Saturday, by 2pm Sunday.
Delivery to all Canberra suburbs, Queanbeyan, Jerrabomberra & Googong. Delivery fee $17 — 7 days a week.