Anthos Flowers - Gungahlin Florist (Next to Coles)
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Perfect addition to your floral order

Hand Made Chocolate

Hand Made Chocolate


Sweet Pea & Poppy Artisan Chocolate Bar Varieties:

-Coco Berry -70% dark Ecuador + Peru blended couverture chocolate infused with coconut and raspberry crunch, topped with organic coconut flakes and freeze-dried raspberry

-Rosie Chai - Bronze medal winner 2017 Australian Food Awards

Smooth and creamy 40% Ecuadorian milk chocolate infused with Canberra based Tea Garden Co’s spicy and warming Vermont Chai blend and delicate rose petals, topped with a rose and pistachio crunch

-Berry Amaretti - Smooth, single origin Ecuadorean white chocolate with amaretti biscotti crunch, Yarra Valley rose confetti and freeze-dried raspberries, blueberries and strawberries

-Garden Party - Valrhona’s ‘Orelys’ blond chocolate, which has a rich caramel taste from muscovado sugar, is studded with Australian macadamias, New Zealand freeze dried strawberries and Yarra Valley petals

-Persian Summer - Creamy 40% Ecuadorian milk chocolate infused with raspberry, lychee and pistachio, topped with pistachio, freeze-dried raspberry and rose Turkish delight chunks

Chocolate Flavour:
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